French Bread

French Bread 

• 1 1/2 cups warm water
• 1 tbsp sugar
• 1 tsp salt
• 4 cups bread flour
• 2 tsp yeast

Split prepared dough in two (I prepared mine in the bread maker on dough setting)
Roll out dough into a rectangle
Roll up jelly roll style
Place on pan seem side down
Allow to rise until at least doubled in size
Score loaves 3-4 times
Bake at 375 for 30 mins (make sure to either put ice cubes in the bottom of oven or spray the sides with water to create steam)

French Bread 2014-08-29T01:12:00-07:00 Rating: 4.5 Diposkan Oleh: Unknown