Easy Chocolate Truffles
- Ingredients
- 3 cups semi-sweet chocolate chips (18 ounce)
- 1 (14 ounce) cans sweetened condensed milk
- 1 tablespoon vanilla extract
- cocoa powder
- Directions
- 1. In a microwave safe bowl or using a double boiler over your stovetop, heat chocolate chips until chocolate is melted.
- 2. Stir in vanilla and sweetened condensed milk.
- 3. Chill for 2 hours or until mixture is easy to handle.
- 4. Shape into 1-inch balls.
- 5. Roll in cocoa if desired.
Easy Chocolate Truffles
Rating: 4.5
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